We run a range of training programmes both onshore and offshore for our clients. Clients can also choose to subscribe to our popular Catering Competency Development Programme, which includes distance coaching, support and consultancy, regular vessel visits, and trade tests for evaluation of new or existing employees. We have a dedicated and expert team of Culinary Training Consultants who are always on hand to trainees, offering them advice and guidance every step of the way. MCTC also offers a range of services to cruise ship operators in managing its catering operations.
We run a range of training programmes both onshore and offshore for our clients. These can be tailor-made for each company or clients can choose our popular Maritime Culinary Development Programme.